Our pots

Pure praline

Find the taste of hazelnuts, walnuts and cashews in their raw state with this 71% nut praline.

available in 115g or 225g

Ingredients

71% praline (Piedmont hazelnuts *, walnuts *, salted cashews *), coconut blossom nectar *. *Organic Agriculture.

Gezouten Boterkaramel

A traditional sweetness spiced with Guérande salt.

available in 115g or 225g

Ingredients

Verse room *, rietsuiker *, boerenboter *, Guérande-zout. *Organic Agriculture.

Choco Hazelnut

A powerful blend of hazelnuts, walnuts, and cashews, (62% nuts) sweetened with coconut blossom nectar and dark chocolate.

available in 115g or 225g

Ingredients

62% praline (Piedmont hazelnuts *, walnuts *, salted cashews *), coconut blossom nectar *, cocoa mass *. *Organic Agriculture.

Caramel Choco

Your salted butter caramel lacked a little chocolate? You are satisfied!

available in 115g or 225g

Ingredients

Fresh cream *, cane sugar *, Chocolate 73% * (Cocoa mass, cocoa butter, cane sugar), farm butter *, Guérande salt. *Organic Agriculture.

Caramel Cork Syrup

When the delicious Ballat syrup (pears and apples) meets Eugene’s caramel, you lick your lips. On a pear tart or on a goat cheese toast.

available in 115g or 225g

Ingredients

Cork syrup * (90% pear, 10% apple), crème fraîche *, cane sugar *, hazelnuts *, coconut nectar *, salted cashews *, nuts *, butter *. *Organic Agriculture.

Caramel Lemon Ginger

The subtle marriage of lemon and ginger revisited in caramel.

available in 115g

Ingredients

cane sugar*, crème fraiche*, ginger syrup*, farm butter*, lemon syrup*, Guérande salt. *Organic Agriculture.

Cantillon Rosé de Gambrinus jelly

available in 115g

Ingredients

Cantillon Rosé de Gambrinus, cane sugar, pectin. Keep in a cool, dry and dark place (if necessary).

Cantillon Kriek jelly

available in 115g

Ingredients

Cane sugar, pectin. Keep in a cool, dry and dark place (if necessary).

Cantillon Gueuze jelly

available in 115g

Ingredients

Cantillon Gueuze, cane sugar, pectin. Keep in a cool, dry and dark place (if necessary).

Follow us