Did you say Eugene?

Behind Eugène…

There is Eugenie, 32, from Brussels!

Since 2015, Eugénie has been developing recipes for spreads. At first just for her then word of mouth had its effect …

And we can find it today in dozens of stores.

Her values ?

A return to basics … Nothing superfluous, only organic and a local maximum!

You will only find useful ingredients there so no palm oil, glucose or any other bizarre name. A doubt ? Go see the ingredients …

In one sentence:

Let yourself be surprised by this concentration of know-how expressed in a range of excellent spreads.

To taste with a small (or large) spoon!

Stop reading … Taste!

Recipe creation

Eugène develops recipes for individuals and for companies.

Do you have a crazy idea in mind? Challenge accepted!

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